1/2 Pig, Organic

The Half Hog Box — $1,250 — approximately 70 lbs

Half a pig from our ranch, cut, wrapped, and frozen at our own USDA plant in Yreka. Roughly seventy pounds of Regenerative Organic Certified pork from animals that lived outside every day of their lives.

Roughly 9 lbs of chops and tenderloin. Thick-cut chops packed two to a pack, plus a whole tenderloin for the night you want something quick and good.

Roughly 18 lbs of roasts. Boston butts for pulled pork and picnic roasts for carnitas, the two cuts that feed a crowd and forgive your timing.

Roughly 8 lbs of ribs and shank. Back ribs, spare ribs, and a shank for beans, greens, and the best broth in your freezer.

Roughly 8 lbs of bacon. Sliced bacon plus ends and pieces, which is the cut chefs actually reach for.

Roughly 28 lbs of ground pork and sausage. Ground for burgers, meatballs, and weeknights, plus eight packs of our sage and brown sugar breakfast sausage.

And a couple packs of snack sticks, because you should try them.

Exact cuts and weights vary a little from animal to animal. Everything is vacuum sealed and flash frozen.

Free shipping throughout the contiguous 48 U.S. states. Alaska and Hawaii excluded.

Please allow 1–2 weeks for processing depending on current inventory levels.