Bavette Steak
$25
- Packed by hand, frozen solid
- Repeat any item and save
Organic Grass Fed Bavette Steak, also known as Flap Steak. The bavette comes from the bottom sirloin, near the flank. This Regenerative Organic Certified® cut boasts an intense beef flavor and a slightly looser grain that's perfect for marinades. Ideal for grilling or pan-searing, our bavette delivers a tender bite when sliced against the grain. It's a versatile, flavorful option that shines in a variety of dishes, from stir-fries to tacos.
Approximate weight: 16 oz
REGENERATIVE ORGANIC CERTIFIED ® | CERTIFIED ORGANIC | ANIMAL WELFARE CERTIFIED | GRASS-FED | GRASS-FINISHED | HORMONE FREE | NO VACCINES | NO ANTIBIOTICS | PASTURE-RAISED
Our Most Popular Cuts
Brown Sugar Sausage
StarWalker Organic Farms Half Beef
Filet Mignon
New York Strip Steak 8-10 oz
Beef Brisket
Top Sirloin Steak
Beef Back Ribs
How Ordering Works
Three Steps From Our Ranch to Your Plate
Each order helps keep a working family ranch on the land.
Want to give it a go?
Shop Now
Step 1: Build Your Order
Single cuts, ready-made boxes, or snacks for the road. Set any item to repeat and save on every delivery.
Step 2: We Box It Up
Packed by hand and frozen solid. Insulated shipping keeps everything cold to your door. You get tracking the moment it leaves.
Step 3: Cook and Enjoy
Thaw, season, and cook. Well-raised meat needs very little help to taste great.